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Ajwain seeds, also known as carom seeds, are small, oval-shaped spices with a distinctive thyme-like aroma and slightly bitter, peppery taste. These aromatic seeds are a staple in Indian, Pakistani, and Middle Eastern cuisines, commonly used in breads, curries, pickles, and savory snacks.
Rich in antioxidants and traditionally valued for digestive benefits, ajwain seeds add depth and warmth to both vegetarian and meat dishes. A little goes a long way—just a pinch enhances the flavor profile of your cooking.
Perfect for home cooks exploring South Asian cuisine or those seeking authentic spices for traditional recipes. Store in an airtight container away from heat and light to preserve freshness and potency.
Ajwain Seeds
€1,99